Ethical employment

March 26, 2008

Amuse-bouche: Dissecting the “green” job

What makes so-called green-collar jobs green? And will they really save the country? I don't know, but this New York Times article puts forth some ideas.

November 05, 2007

Not only is your wallet a mouth...

So is your job. How you earn your money is arguably just as important as how you spend it.

I’ve had this thought before, but Desirae’s comment on my Actics post reminded me of it. So did a blurb in the new issue of Sierra magazine about the Graduation Pledge Alliance, which enables college seniors to publicly promise to take into account the social and environmental impacts of any job they consider. Of course, not everyone has that luxury, but it’s nice to know that a significant portion of tomorrow’s workers and leaders are thinking along those lines.

What resources exist to help people find employers that align with not only their skills and interests but also their values—and hopefully treat workers well? That’s a tall order.  SustainableBusiness.com offers a number of links. Another place to look is the corporate-social-responsibility press. As I pointed out to Desirae, Business Ethics magazine publishes the 100 Best Corporate Citizens list, and Ethisphere puts out the World’s Most Ethical Companies list every year.

But there’s a caveat. Such rosters only consider large, publicly traded corporations (because it’s easier to get data on them). And in the world of big business, “best” or “most ethical” doesn’t always mean great or truly ethical. For example, Royal Dutch/Shell, a company that lives in infamy after the hanging of Ken Saro-Wiwa, can be found on Ethisphere’s list. Kimberly-Clark, a recent addition to my own boycott list because of its reckless disregard of virgin forests, is on Business Ethics’ inventory.

Interestingly, a Harvard Business School paper published earlier this year titled “Do Corporate Social Responsibility Ratings Predict Corporate Social Performance?” determines that the answer is, essentially, Not as much as you’d like.

OK, I’m going to leave this Big Topic at that for now.

My buycotts & boycotts

  • July 2008
    Started feeling extra-good about buying one of my fave meat substitutes, Tofurky, after learning that its maker, Turtle Island Foods, is an independent, family-owned company (Unlike Boca Foods, which is a subsidiary of Kraft, and Morningstar, which is owned by Kellogg).
  • April 2008
    I'm going to start buying my canned beans from Eden Foods, for two reasons: it uses custom-made cans that don't contain bisphenol A, and it's an independent, family-operated company.
  • February 2008
    From now on, whenever I order takeout or ask for a doggy bag, I’ll make sure to avoid #6 polystyrene containers (and, of course, Styrofoam).
  • January 2008
    My morning yogurt is now garnished with a combination of bulk granola from Oat Cuisine, a locally owned company, and Food for Life's Ezekiel 4:9 cereal. This instead of Kashi Nuggets (Kashi is owned by Kellogg, and the cereal, despite all the "whole grains" messages on the box, isn't organic and probably contains GMOs) or Grape Nuts, which is owned by Altria (Philip Morris), isn't organic, and almost certainly contains GMOs.
  • October 2007
    Until Kimberly-Clark stops destroying virgin North American forests to make its products, I will boycott it and urge others to do so. Feeling outraged? Call K-C's customer service department: 1-888-525-8388 (North America and Puerto Rico only). Following are the brands to avoid. First, the ones I've heard of: Kleenex, Scott, Scottex, Huggies, Kotex, Depend, Viva, Fiesta, Cottonelle. Now a bunch more: Andrex, Block-it, Camelia, DryNites, GoodNites, Kimcare, KimTech, KleenBebé, KleenGard, Little Swimmers, Page, Peaudouce, Pingos, Plenitud, Poise, Pull-Ups, Snugglers, Subtelle, Tela, Le Trefle, WypAll.
  • October 2007
    First Odwalla was bought by Coca-Cola; then Naked Juice was acquired by Pepsico. I'll buy my juice (when I splurge on fresh-squeezed) from Columbia Gorge, which is family-run and all organic.
  • June 2007
    Started buying my organic yogurt from Straus instead of Trader Joe's after hearing from an organics activist that TJ's drives a really hard bargain with organic-food producers. Plus, Straus is local and demonstrates a clear commitment to the environment: its methane digester captures gas from its cows' manure and generates up to 600,000 kWH of electricity per year. I'd rather pay a little extra to support that.
  • March 2007
    Started buying Wildwood soy creamer instead of Silk after learning that White Wave, Silk’s maker, is owned by Dean Foods, the world’s largest dairy processor and distributor. I'm happier supporting the little(r) guy, and Wildwood is just as good—and less expensive.
  • February 2007
    Resolved to buy gas only from BP/Arco and Sunoco after reading the "Pick Your Poison" guide in Sierra. At the very least, no more patronizing Exxon or 76.
  • October 2006
    Started buying Dr. Bronner's soap after seeing Dr. Bronner's Magic Soap Box. I'm impressed by its charitable giving, treatment of employees, leadership in fair trade and organics, and environmental record. More recently, the company has helped facilitate organic and fair-trade certification for olive-oil makers in Israel and Palestine so that it can buy the oil for use in its products.

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