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March 12, 2008

Blue jeans neither black nor white

Last week I stumbled upon a fascinating story in The Independent about a man’s search for the origin of his “Made in Bangladesh”-tagged denims.

I expected Fred Pearce’s account of his Dhaka visit to include Dickensian details about penurious wages and abusive management, and it did—but there were also a couple surprises. Pearce had this to say about three workers he talked to:

[They] all came from villages around Dhaka. Akhi had seven brothers and sisters. Back home there wasn’t enough land, and certainly not enough work, to support so many. So the families sent their young women to find jobs in Dhaka. Aisha and Miriam, sisters-in-law, together sent home 4,000 taka a month (about £30). The alarming truth was that these women, for all their pitiful surroundings, were the rich ones in their families.

It reminded me of something I heard China Road author Rob Gifford say on NPR last year: that while the conditions in Chinese factories are often deplorable to Western eyes, many workers there are content to toil for long hours under harsh conditions, because their jobs represent the key to economic salvation. As peasants in the countryside, their prospects were far worse.

Later in Pearce’s  story, he describes how the founder of a Bangladeshi advocacy organization supporting the rights of garment workers looks at the situation: “The jobs, poor as many were, empowered women. Western consumers, she said, should be demanding better conditions for the women of Dhaka, and above all should be willing to pay higher prices. And retailers should stop competing on price. But please, she said, ‘don't stop buying’.”

It’s a great point, but how can we consumers send the message that we’re willing to pay more? Write to the big brands, I suppose, and support certification systems with labels that give consumers assurance about how wares are produced.

Of course, many manufacturers already have their own production standards and codes of conduct in place, but there’s often a disconnect between the standards and reality. Pearce’s story provides yet another example:

The buyers—the brands’ representatives in Bangladesh—make regular inspections of the factory, the women said. But “they always inform the owners first. Before they come, the managers come through the factory with megaphones. We are told to prepare the factory, to clean up. And they instruct us what to say about working hours and holidays and conditions. We have to lie about holidays especially.” 

I was excited to learn that the article is an extract from a book by Pearce: Confessions of an Eco Sinner: Travels to Find Where My Stuff Comes From. I’m adding it, and China Road, to my reading list.

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My buycotts & boycotts

  • April 2008
    I'm going to start buying my canned beans from Eden Foods, for two reasons: it uses custom-made cans that don't contain bisphenol A, and it's an independent, family-operated company.
  • February 2008
    From now on, whenever I order takeout or ask for a doggy bag, I’ll make sure to avoid #6 polystyrene containers (and, of course, Styrofoam).
  • January 2008
    My morning yogurt is now garnished with a combination of bulk granola from Oat Cuisine, a locally owned company, and Food for Life's Ezekiel 4:9 cereal. This instead of Kashi Nuggets (Kashi is owned by Kellogg, and the cereal, despite all the "whole grains" messages on the box, isn't organic and probably contains GMOs) or Grape Nuts, which is owned by Altria (Philip Morris), isn't organic, and almost certainly contains GMOs.
  • October 2007
    Until Kimberly-Clark stops destroying virgin North American forests to make its products, I will boycott it and urge others to do so. Feeling outraged? Call K-C's customer service department: 1-888-525-8388 (North America and Puerto Rico only). Following are the brands to avoid. First, the ones I've heard of: Kleenex, Scott, Scottex, Huggies, Kotex, Depend, Viva, Fiesta, Cottonelle. Now a bunch more: Andrex, Block-it, Camelia, DryNites, GoodNites, Kimcare, KimTech, KleenBebé, KleenGard, Little Swimmers, Page, Peaudouce, Pingos, Plenitud, Poise, Pull-Ups, Snugglers, Subtelle, Tela, Le Trefle, WypAll.
  • October 2007
    First Odwalla was bought by Coca-Cola; then Naked Juice was acquired by Pepsico. I'll buy my juice (when I splurge on fresh-squeezed) from Columbia Gorge, which is family-run and all organic.
  • June 2007
    Started buying my organic yogurt from Straus instead of Trader Joe's after hearing from an organics activist that TJ's drives a really hard bargain with organic-food producers. Plus, Straus is local and demonstrates a clear commitment to the environment: its methane digester captures gas from its cows' manure and generates up to 600,000 kWH of electricity per year. I'd rather pay a little extra to support that.
  • March 2007
    Started buying Wildwood soy creamer instead of Silk after learning that White Wave, Silk’s maker, is owned by Dean Foods, the world’s largest dairy processor and distributor. I'm happier supporting the little(r) guy, and Wildwood is just as good—and less expensive.
  • February 2007
    Resolved to buy gas only from BP/Arco and Sunoco after reading the "Pick Your Poison" guide in Sierra. At the very least, no more patronizing Exxon or 76.
  • October 2006
    Started buying Dr. Bronner's soap after seeing Dr. Bronner's Magic Soap Box. I'm impressed by its charitable giving, treatment of employees, leadership in fair trade and organics, and environmental record. More recently, the company has helped facilitate organic and fair-trade certification for olive-oil makers in Israel and Palestine so that it can buy the oil for use in its products.

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